Street food in Xi’an: octopus

Street food in Xi’an is exciting. In a street full of different kinds of stalls I found this guy selling octopus fritters. I’ve had a toasted octopus while strolling on the Avenue of Stars in Hong Kong, but the fritters are new to me. They seem to be as popular as lollipops. I saw people eating them in Shanghai, and now again in Xi’an. Unfortunately I see them after I’ve already eaten. I hope Beijing has them too, because I really want to taste them.

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Author: I. J. Khanewala

I travel on work. When that gets too tiring then I relax by travelling for holidays. The holidays are pretty hectic, so I need to unwind by getting back home. But that means work.

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