Istiklal Caddesi. This was the name which I would always think of as essential to Istanbul before I came here. Topkapi palace, Hagia Sophia, the Sulemaniye Mosque, were also-rans in my imagination. My imagination was full of what Nerval, Gautier, and Pamuk had written about Freedom Street. When I first climbed up from the Cihangir district to Istiklal Caddesi, it was everything that I’d hoped for: elegant shops and cafes as well as the charming decay of one of the world’s oldest global cities.
The street is full of elegant buildings slowly decaying, brought alive today by the vibrant street art that you see in the slideshow above. It was dead at noon on a Monday, and came alive slowly as the day progressed. Istanbul is a party town, and this area is not a bad place to be in.
The Family and I had breakfast on a narrow terrace on the top floor of our hotel in Kusadasi, looking out towards the harbour. We talked about what we’d seen in Turkey. It seemed to me that it had been months, but it was less than a week since we’d landed in Istanbul! The incredible sights of Cappadocia: fairy chimneys, balloons filling the sky, underground cities, now seemed so far removed. Trudging through the ruins of famous Greek cities, looking at the remnants of what used to be the wonders of the ancient world, had driven those older experiences into some far corner of the brain.
We looked at our phones together, swiping through the galleries of the last few days. Did we really see that? Remember the wonderful wine there. And that great Turkish coffee! Can you get me another glassful of that superb lemonade? Too soon it was time to leave for a drive to Pamukkale.
Still in light sleep, I registered the fact that The Family had opened the door on to the balcony of our room in Göreme. It was just past sunrise, and the room was full of light in spite of drawn curtains. Then my muzziness was gone when The Family’s excited voice called to me to get up and get my camera. I rushed out with my phone in hand and saw a marvelous sight. There were silent presences hovering in the air above us. It was as if we were inside a story by Franz Kafka, and a tenth of the town’s inhabitants had been turned into delicate teardrops which floated above us.
After some discussion we’d decided against taking a balloon in the morning. It would have been a wonderful sight from up there, but the spectacle from down here was stunning. All the movies about alien invasions, where spaceships come screaming down from the sky, fail to imagine what a stunning sight it is to have a hundred huge things silently floating above you. I went back to sleep, and when I woke later, this was like a strange dream. Only my photo remained to prove to me that what I’d seen was real.
In my earlier visit to Bharatpur’s Keoladeo National Park, I was so overwhelmed by the sheer number and variety of birds that I’d not registered how many other animals find a home in this wetland reserve. I don’t know much about turtles at all, and the variety here is a good place to start figuring out how to identify fresh-water turtles. The Indian Roofed Turtle (Pangshura tecta) is one of the easiest. I’ve seen them being sold as pets, but the individual you see in the photo was larger than the ones I’ve seen in shops.
I had to learn two technical words in order to start identifying turtles: the carapace is the hard shell on top, and the plastron is the hard underside of the shell. The plastron of the Indian Roofed Turtle is a yellow-orange in colour with the irregular black spots which you see in the photo. An additional identifier is that the neck has longitudinal yellow streaks, which you can see in spite of the fact that the neck is not fully extended. Since females grow to be larger in this species, this individual is likely to have been one.
A turtle’s life is slow and measured: slow maturity, taking 10-10 years, long and modestly fecund life, so that enough offspring are produced to fit into what were historically stable ecosystems. I’m not sure what the lifespan of this species is, but it is unlikely to be much longer or shorter than the usual lifespans of Indian turtles, which is about 60 years.
One evening, almost a decade ago, I looked up the sunset time and made my way to the carousel of the Louvre just before. I wanted to take a photo of the pyramid designed by I. M. Pei. The week had been overcast, and the evening was no exception. I hadn’t expected a large number of photographers there, but clearly this had become a photo spot de rigeur. Most of the people there had big lenses, tripods, light meters. I felt like a joker with my bridge camera in my back pack.
With some time to go before it became dark enough, I looked around for other shots. The dark clouds had taken on a golden colour as the horizon moved up to meet the sun. Through the Arc de Triomphe at the carousel I could look down the grand axis of this imperial city, to the Obelisk, and the Arc de Triomphe at Charles de Gaulle Etoile. In principle the Grand Arch of La Defense also lies on the same axis, but you have to go to one of the upper floors of the Louvre to get a view of all these four things lined up.
I’d passed by this spot the previous day as I’d walked up Rue de Rivoli from the Bastille and then decided to cut across the Seine to the left bank somewhere here. The sky was overcast, but the light on the quadriga was very good. I like the story of this sculptural group. As you probably know, Napoleon brought the original from San Marco in Venice and mounted it here. After Waterloo, it was returned to Venice by Austria. The present statue was put here to commemorate the restoration of the Bourbons after the fall of Napoleon. As the light faded I moved back to the scrum of photographers at the pyramid, and got the featured photo.
I made the trip to Shillong by an airline which charges high and behaves like a cheap airline. The baggage rules were so awful that if it hadn’t given the fastest routing to my destination I wouldn’t have taken it. How could I cut down my baggage? I cut down much, and, after much thought I decided to sacrifice my camera. I’d used both my camera and phone extensively during my trip to China and realized that a smartphone camera is pretty good.
On my phone the sensor which captures the image is about the same size as that in my camera. Phone cameras use CMOS chips, which are more noisy and somewhat less sensitive than the CCD sensors common in cameras. My phone has a fixed wide angle f2.0 lens. The relatively wide aperture means that it focuses a large fraction of the light that it receives on to the sensor. However the lens is tiny, so the amount of light it captures is very much smaller than what the camera gets. The combination of small lens and CMOS sensor means that low-light or strong contrasts should come out badly, if everything else were the same.
But other things are not equal. Phone manufacturers have paid more attention to modern computational imaging than almost every camera manufacturer. As a result, I often find that the out-of-box image from my phone is better than that from my camera. Even image stabilization on my phone seems to be better than in my camera. For those who care, I could pull RAW image out of my phone if I wanted. (Why would I, when phones have more versatile software than commercial image processors?) In defense of cameras, I must say that my camera was launched almost three years before my phone. Phones and cameras launched in the same year may compare differently. Of course, my images are only shared with friends or posted on blogs. If you are a professional photographer your standards will be very different.
So, with much second thoughts, I decided that on a trip with the clan I would probably not do the extreme photography that I might otherwise. So maybe I could leave my camera behind. Here are two photos that I took with my phone camera on this trip. The panorama in the featured photo is no better or worse than what I’d expected to get. It has no details in the shadows, and the telephone tower in the distance is definitely blurred. On the other hand, the butterfly has come out significantly better than I’d expected. Although the contrast is high, but the phone has captured texture both on the lit and dark sides of the stone. The image is sharp, and there is no difficulty in recognizing the Large Yeoman.
If only my phone camera had not been broken by the latest software update from the vendor, I would have ditched my camera for it more often, at least when I travel on work.
The name Lei Garden stuck in my head when I looked through the Michelin starred restaurants in Guangzhou. Then while I was looking for a place for lunch in the Tianhe district, it clicked in my head. Since this wasn’t the branch which was awarded a Michelin star, we could hope to get a walk-in table. I didn’t know then that this was the first branch of this Hong Kong chain which opened in Mainland China, as long back as 1995. In order to maximize the chance of getting a table, we walked in for lunch quite late, and found a table with ease.
As part of my preparation for eating in Guangzhou I’d made a list of the different kinds of dim sum, written in the Chinese script, and I’d practiced saying these words over and over again. As always, life is simpler than you think it will be. This was a business district after all, so our friendly waiter, Albert, spoke impeccable English. We’d already had several meals in Guangzhou without ordering any dim sum.
With help from Albert we chose three different kinds of dim sum with different fillings. The featured photo shows my favourite, a rice wrapping around shrimp, then there was the lovely steamed pork which you see in the photo above, and the chicken dumplings next to it. When I looked for tofu, Albert suggested the fried tofu balls with a shrimp sauce which you see in one of the photos above. Finally we rounded it all off with the sweet nutty pastry which you can admire in the photos just below.
The signature of the Guangdong kitchen is in the freshness of the ingredients, and the quick cooking which serves to release the flavour. Lei Garden carries this philosophy further, with an emphasis on organic growth. Although it is a chain, five of the restaurants have earned Michelin stars. The food was wonderful. I hadn’t had great expectations of the tofu, but it was surprisingly good. The Family remembers it as her favourite. Mine was the shrimp dumpling which you see in the featured photos. Over the next few days we regretted not being able to go back for a repeat of the experience. The food was clearly more modern and lighter than everything I’d eaten since reaching Guangzhou, while being definitely of the style I was beginning to recognize as belonging to Guangdong. Fortunately, there are branches in Shanghai, Beijing, Hong Kong and Singapore, so we should be able to taste this great food if we take a short eastward detour.
Flying during the night is tiring, and in the day it is boring. I finished a hefty daytime shot of whisky and depolarized a window to look out of the Dreamliner flying from Delhi to Shanghai. Some time earlier The Family had spotted the unmistakable profile of Everest poking out of the northern horizon. Now I looked down to see a network of rivers. A quick look at the flight map verified that we were flying over the floodplains of Bangladesh, a little north of Dhaka. Somewhere down there, if I knew where to look, would be the village where my grandmother was born.
A Dreamliner’s pace can seem slow, until you try to take a photo. Then you realize how quickly features in the landscape eleven kilometers below you slip away. After putting down my beer chaser, I found our path had curved past the Shan highlands of Myanmar towards Qunming. We were more than halfway to Shanghai, and sitting on top of a sea of white clouds. Time to click through the movie menu again.
When I was looking for a hotel in Pamban island, one suggestion thrown up by a search was on Aryaman beach. I searched for this beach and found it described in superlatives: silky sand, long beach, beautiful, uncrowded. But it was ten kilometers away from Pamban, on the mainland, so we decided not to stay here. But it sounded like the perfect place to stop after an early check out when we left Rameswaram. Our plan to spend the morning here, eat something on the beach if possible, and then to go on to Madurai.
Sathiamoorthy was excited about it. While driving he told us that it became famous after it was used as a location for a blockbuster Tamil movie. I filed the information away to check on later. Unfortunately, I haven’t been able to search out this movie (if you have a clue, please leave a comment). As he parked he said that something should be done to improve the beach. Why, was it dirty? No, there was just no place to eat here.
It is a lovely beach. The sand is indeed silky smooth. The beach slopes very gently into the calm waters of the Palk Strait. It was a hot day; we saw a few families with children taking dips in the sea. Little fish swam in the shallow wate. We spotted a turtle swim away into the sea. But for our tastes the sea was too calm, almost a swimming pool. The lack of waves also meant that there was no breeze. If we’d been here really early, we might have enjoyed a long walk along the beach. You can see in the featured photo how long it is. But it was getting too hot for comfort, and we called an end to our morning. We had miles to go before lunch.
The 150 year old dump which you can see in the photo above is regularly featured as the most precarious heritage building in Mumbai. It was known as Watson’s Hotel in the 19th century CE, and is now sometimes called Esplanade House. I’m afraid to walk below it, because parts of it do drop off now and then. I’m sure it will collapse this year, but it is not impossible that you could win this bet against me. What fascinates me about it is that it is the oldest cast-iron building in India: older than the Eiffel Tower.
By the air conditioners that you can see, the building is still occupied. There is a store on the ground floor. The heritage council has recommended immediate structural restoration more than a decade back. The municipal council legally has the power to force the owners to start repairs when a building is structurally unsound and has tenants. This has not happened. Elsewhere in Mumbai, owners were sometimes left with strategic pieces of real estate without the encumbrance of tenants when old buildings collapsed.