The freshest of food

A wonderful thing about eating in Kenya was the freshness of the ingredients. Two decades ago a person I used to meet often on wildlife trips in India was involved in setting up cold chains across the country. He was starry-eyed about the potential to bring fresh fruits and vegetables into the city. Now, when… Continue reading The freshest of food

Market Day on the road: Jorhat to Dibrugarh

I walked into a little market in Jorhat, one of Assam’s small towns. It was clean and full of fresh produce. It wasn’t crowded. The Family had decided that she was not up to walking through markets where she did not want to buy anything. I took a look at the friendly face at the… Continue reading Market Day on the road: Jorhat to Dibrugarh