Part of the charm of Paris
is was that it is was a city full of les petit commercants. To buy your food you have to visit the local boulangerie, boucherie or poissonerie, alimentation, and fromagerie. Then, when you are tired with all the shopping, you need to stop by the local cafe, go back to the vigneron, and stop by the tabac to pick up a newspaper. And all of them will be ready for a little chat.
The charming central city which de Gaulle reconstructed out of the war: no buildings higher than 32 meters, facades to remain as original as possible, and low rentals, is a wonderful place for tourists. Everything at street level must have been bombed out, because if you looked only at eye level, every door and window looks modern. Although some of the shopkeepers take the metro to work, coming in from the suburbs which have more flexible building rules, there is a sense of local community. Over years, when I returned, I would pick up my acquaintance with the local caviste and fromagier.
After a year’s absence it would be nice to come back to the same cafe, where the unsmiling bartender would put a saucer on the bar in front of you and ask, “The same?”. I guess I was not easily forgotten with my newspaper and Petit Robert at one corner of the bar. In a strange and interrupted way, I became a local in one part of the border between the 5th and 14th arrondisements for a few years.
These photos were taken in the streets which I would pass through. I see now that these photos all feature non-European French. In those days all it required to be accepted as French was that you spoke the language and liked bread, wine, and cheese. These are not the shops I frequented. As so often in the days before phone cameras, one didn’t take photos of the most familiar places. I have no photos of the Parisian shopkeepers whom I knew well. They slowly went out of business, replaced by the chains of supermarkets which have now taken over the city. I don’t really miss this new city any more.